"The hype over plant-based foods overlooks a key ingredient: Plants.".
Editorial illustration for The Washington Post's Voraciously section about the rise of plant-based substitutes over the use of cooking with fresh fruits, vegetables and fungi, which can be read here.
Editorial illustration for The Washington Post's Voraciously section about the rise of plant-based substitutes over the use of cooking with fresh fruits, vegetables and fungi, which can be read here.
